Eseu cu pizza ! Idei va rog
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Who among us has never heard or tasted pizza? This is an amazing dish, with a unique kaleidoscope of flavors, but the most attractive in pizza is hot and stretching cheese. Nowadays pizza is very popular all over the world. There are many recipes for pizza, which belongs to the traditional cuisine of Italy. This dish is an open round cake, whose history has deep roots. Even the ancient Greeks and Romans learned how to make bread tortillas topped with stuffing. As a rule, the tortillas were smeared with olive oil, garlic and baked along with vegetables. Naples is the city of Italy, which is the birthplace of pizza. In the 16th century, tomatoes were first introduced here, which also began to be added to pizza toppings. This food was considered cheap and easy to prepare. She was the main and sometimes even the only food for soldiers and beggars. In order not to die of hunger, wars and poor peasants baked bread on hot stones. Later, began to use wood stoves. Any filling was added to the filling.
Over time, small taverns began to appear, where, for a small price, you could buy a flavored pizza that you loved so much. In the 18th century, the fame of the unique dish reached the Italian queen - Margarita Savoyskaya. In her honor, a new pizza recipe was created and named. Products included in the filling represented the national colors of the kingdom - tomatoes, mozzarella cheese, basil. The queen liked the dish very much and she ordered to install a special oven for baking in her palace. The main products were: special dough, chili tomatoes, cheese of various varieties, all kinds of vegetables, meat and seafood, mushrooms.