Question

un eseu in engleza despre mancarea chinezeasca

Answer 1

Chinese cuisine is one of the richest culinary heritages on Earth. Chinese food is eaten with chopsticks solid (usually bamboo) in a deep bowl and the liquid with a flat-bottomed spoon (usually ceramic). The Chinese consider as it is barbaric to have a knife at the table, therefore meals are prepared in small pieces, ready to be picked and eaten. Unlike Western meals where animal protein is the main dish, main ingredients of a Chinese food are carbohydrates (eg coming. Rice or noodles coat).
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